AHLA Foundation Raises +$1,000,000 At Annual Gala

AHLA Foundation raised more than $1,000,000 at its annual Night of a Thousand Stars fundraising gala last night, bringing together more than 400 industry leaders at the Beverly Hilton to celebrate excellence in hospitality. Proceeds of the gala will support workforce development initiatives for hotel industry employees.

The Future of Hospitality: Why Single-Solution Platforms Are Transforming Hotel Management

The hospitality industry is evolving faster than ever, driven by rising guest expectations and technological advancements. Hoteliers face so much pressure to deliver exceptional service while streamlining operations. But luckily, there is a solution: Single-solution platforms that consolidate all essential hotel management tools into one complete system.

HSMAI Honors Chapters with Frank W. Berkman Best of the Best Awards

The Hospitality Sales and Marketing Association International (HSMAI) announced the recipients of the Frank W. Berkman “Best of the Best” Awards on January 29, 2025, at the HSMAI Mike Leven Leadership Conference in Orlando, FL. Named the Best of the Best in chapter leadership and operations, the chapter’s programs and...

HVS ANAROCK MONITOR, January 2025

Read the latest edition of the HVS ANAROCK monthly industry update, MONITOR (Monthly Overview of National Industry Trends and Hospitality Report), for the key trends in the Indian hospitality industry.

Hyatt CEO Named 2025 Cornell Hospitality Icon

The Cornell Peter and Stephanie Nolan School of Hotel Administration is pleased to share it has selected an outstanding leader in the hotel industry, Mark Hoplamazian, President and CEO of Hyatt Hotels Corporation, to receive the 2025 Cornell Hospitality Icon of the Industry Award. The award is scheduled to be...

How to Personalize the First-Time Guest Experience

Personalization has attracted a lot of hype in recent years. So much so that it has almost lost its meaning across most industries. For hotels specifically, as they tackle the day-to-day operational challenges, navigating through the complexities of catering to the individual needs of each guest may seem overwhelming, leaving...