In hospitality, consistency is the backbone of great service. Guests don’t see thepreparation, teamwork, or systems that support their dining experience,they only feel the result. The Provide Table Service of Food and Beverage course reinforces that operational excellence isn’t one big action, but a thousand small ones executed with care. When...

Deliver a seamless Apple AirPlay experience for your hotel guests, powered by the full Nonius integrated ecosystem.

So you have been tasked with being responsible for running your hotel’s Facebook and Instagram (aka Meta) accounts, you have a social media plan

Hickory Global Partners today announced the full integration of Tickitto, a high-tech API platform providing access to curated live events and experiences worldwide.

The Meetings Industry Association (MIA) has found that 73% of UK event professionals are currently being impacted by the ongoing conflict in the Middle East

Four Seasons Resort and Residences Napa Valley has appointed Evan Neumann as Executive Chef of Auro, the resort's Michelin-starred restaurant.

Four Seasons Hotel Shenzhen announces the appointment of James Hu as Executive Chinese Chef. Taking charge of Zhuo Yue Xuan, the hotel’s acclaimed Cantonese restaurant

IHG Hotels & Resorts, one of the world’s leading hotel companies, has signed management agreements for two new Holiday Inn branded hotels in Aswan

Radisson Hotel Group is pleased to announce the signing of Radisson Blu Hotel Sinaia COTA 1400, a fully refurbishe hotel in one of Romania’s most iconic year-round

Hotels are tired of paying "rent" on their own guests.The hospitality industry is experiencing a quiet but powerful shift. While Online Travel Agencies (OTAs)