Bleisure, the blending of business and leisure travel, has become a growing trend in the world of business travel. More and more guests are seeking a seamless experience that allows them to remain productive during the day, while also embracing meaningful time to connect with their destination. GCSTIMES believes this...
Leveraging the Regenerative Tourism Trend in 2026
Lots of hotels talk about sustainability. It’s important – vital! – after all. But ultimately, it’s a checklist; an SOP. Sustainability doesn’t sell rooms.
Mapping the modern guest journey 7 critical hotel touchpoints to optimise
Today, the first impression happens on a phone, or online. The stay begins before arrival. And every service moment, from booking to checkout, shapes how your hotel is remembered.
Newport Hospitality Group expands Midwest presence with dual-branded Hilton Hotel
Newport Hospitality Group, a leading hotel management company known for operational excellence and people-first service, announces the addition
VisitBritain highlights tourism treasures to global travel trade
VisitBritain is set to host more than 70 international buyers on educational trips across England, Scotland and Wales, as it seeks to boost growth in its inbound
Gloria Guevara named President & CEO at World Travel & Tourism Council (WTTC)
The World Travel & Tourism Council (WTTC), which is the global private sector voice of the Travel & Tourism industry, today announced that Gloria Guevara
Sonia Sammut appointed General Manager at Anantara World Islands Dubai Resort
Minor Hotels, a global leader in the hospitality industry with over 560 hotels, resorts and branded residences across 58 countries, announces the promotion
Azul Hospitality Group announces opening of Hilton Arcadia Los Angeles
Azul Hospitality Group, a fully integrated operating platform delivering extensive support and resources for all facets of hotel operations
Kuke Shokudo debuts in Central’s Gough Street- A traditional Kansai-style Oden Izakaya
Located at 9 Gough Street, Central, the brand-new Oden Izakaya Kuke Shokudo is now officially open. The restaurant is helmed by Japanese Chef Eto San
CIO Summit EMEA to Gather Hospitality Leaders for Strategic Technology Conversations, From HFTP and Hospitality Upgrade
Hospitality Financial and Technology Professionals (HFTP®) and Hospitality Upgrade are pleased to announce that program planning for the upcoming CIO Summit EMEA has begun and the opportunity for senior hospitality technology leaders from across Europe, the Middle East, and Africa to register their interest is now available. This exclusive event,...