Davidson Hospitality Group recently hosted its dynamic food & beverage dedicated summit at The Highland Dallas, Curio Collection, designed exclusively for food & beverage directors, executive chefs, restaurant and bar operational leaders, and banquets & catering sales teams across all verticals. Titled "The Pillars of Success: Shaping the Business of...
Safestay Expands into the Alps with First Franchised Hostels in Kitzbühel, Austria
Safestay, one of Europe’s largest hostel groups, is delighted to announce the opening of two new hostels in the sought-after alpine resort of Kitzbühel, Austria.
Historic Gran Hotel Taoro Reopens as Five-Star Landmark in Northern Tenerife
After half a century away from the hospitality scene, one of Spain’s most storied hotels is welcoming guests once again. Gran Hotel Taoro, widely regarded as the region’s first grand luxury hotel, has officially reopened in Puerto de la Cruz, in the north of Tenerife, following a meticulous three year...
AI-Enabled Sustainability: Turning Hotel Guests into Active Participants
During a thesis consultation session, a simple question was raised about sustainability in hospitality. I asked the group who genuinely cares about being environmentally responsible when travelling. Nearly every hand went up.
VenueSuite and Shiji Daylight PMS integrate to streamline M&E bookings, helping hotels respond faster with e-Proposals and boost revenue.
VenueSuite, the intelligent cloud-based Event Management and Reservations System, today announced a new integration with Shiji’s Daylight PMS, expanding connectivity for hotels and venues seeking a unified solution for event and room management.
The Royalton Vessence Concept Makes Its Debut In Cancun
Following the strong excitement generated by the announcement of Royalton Vessence Barbados and the remarkable reception of its forward-thinking concept, Royalton Hotels & Resorts is ready to unveil its next chapter: Royalton Vessence Cancun. This adults-oriented resort will introduce a new expression of art, design, and sensory connection to the...
Barriere Hotels Are Now Becoming Barriere Collection: a New Era for One of France’s Most Iconic Luxury Hospitality Brands
A century after it was first founded, Barrière Hotels are becoming Barrière Collection. A strategic repositioning that is bringing its iconic hotels together under a single banner while reshaping its value proposition into four overarching themes: Signature, Heritage, Address and Premium. This change is powered by a shared vision: to...
Why is Food Waste Hotel Owners’ Next Big Thing
While food waste in hotels is often brought up to hotel operators, financial data shows us that owners are actually those paying the (high) price of this multi-dimensional issue. When we say “high”, we mean 2 to 6 bps of their GOP margin.This observation came out of a discussion between...
Hotel Daphne, the Newest Concept from Bunkhouse Hotels, Now Open in the Historic Houston Heights
Hotel Daphne, the latest boutique property from the acclaimed hospitality brand Bunkhouse Hotels, is now open in Houston’s beloved Heights neighborhood. The 49-room hotel brings the Bunkhouse brand’s signature blend of design and community to one of the city’s most storied enclaves, featuring an Italian-style restaurant and bar, a library...
Colliers releases report on 2026 Commercial Real Estate Outlook
Colliers, a leading diversified professional services and investment management company, released its 2026 Commercial Real Estate Outlook Report, titled "Stability Through Uncertainty." The report provides a comprehensive look at commercial real estate market trends across all major asset classes, identifying opportunities and challenges in the year ahead.
